Good Mother Stallard Beans date back to the 1930's. They are a mottled burgundy and white colored bean with a rich meaty flavor. These beans plump nicely when cooked and produce the best meatless burgers or veggie balls!
Warning:
Rinse and sort beans before cooking
Packaged in a facility that handles tree nuts and Lupin
For wholesale inquiries, please email allen@smalltownspecialties.com